{"id":17867,"date":"2019-04-22T13:31:26","date_gmt":"2019-04-22T13:31:26","guid":{"rendered":"http:\/\/domar.campusdomar.gal\/?p=17867"},"modified":"2019-04-22T13:31:26","modified_gmt":"2019-04-22T13:31:26","slug":"el-martes-23-de-abril-continua-el-ciclo-de-conferencias-cafe-con-sal-gracias-a-marcos-rubal-y-su-charla-mussel-beds-much-more-than-seafood","status":"publish","type":"post","link":"https:\/\/domar.campusdomar.gal\/gl\/el-martes-23-de-abril-continua-el-ciclo-de-conferencias-cafe-con-sal-gracias-a-marcos-rubal-y-su-charla-mussel-beds-much-more-than-seafood\/","title":{"rendered":"El martes 23 de abril continua el Ciclo de Conferencias &#8220;Caf\u00e9 con Sal&#8221; gracias a Marcos Rubal y su charla: \u201cMussel beds. Much more than seafood\u201d"},"content":{"rendered":"<p>El martes, 23 de abril habr\u00e1 una nueva sesi\u00f3n del ciclo Caf\u00e9 con Sal.<strong> Marcos Rubal<\/strong>, Doctor por la Universidade de Santiago de Compostela e investigador del\u00a0<a href=\"https:\/\/www2.ciimar.up.pt\/\">CIIMAR<\/a>, presentar\u00e1 la ponencia \u201c<strong>Mussel beds. Much more than seafood<\/strong>\u201d, en la que describir\u00e1 el empleo del mejill\u00f3n\u00a0<em>Mytilus galloprovincialis<\/em> como indicador de los efectos de la actividad antropog\u00e9nica sobre la costa rocosa.<\/p>\n<p>La conferencia tendr\u00e1 lugar a las\u00a0<strong>11.00h<\/strong>\u00a0en el\u00a0<strong>sal\u00f3n de actos de la ECIMAT<\/strong>\u00a0y ser\u00e1 retransmitida en el canal <a href=\"http:\/\/tv.uvigo.es\/es\/directo\/1.html\">directo 1 de UVigo TV<\/a>, estando posteriormente disponible en las p\u00e1ginas web (<a href=\"https:\/\/tv.uvigo.es\/series\/5c531f4e8f420876339537e4\">UVigo TV<\/a> e <a href=\"https:\/\/cim.uvigo.gal\/divulgacion\/cafe-con-sal\/\">CIM-UVigo<\/a>).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El martes, 23 de abril habr\u00e1 una nueva sesi\u00f3n del ciclo Caf\u00e9 con Sal. Marcos Rubal, Doctor por la Universidade de Santiago de Compostela e investigador del\u00a0CIIMAR, presentar\u00e1 la ponencia \u201cMussel beds. Much more than seafood\u201d, en la que describir\u00e1 el empleo del mejill\u00f3n\u00a0Mytilus galloprovincialis&#8230;<\/p>\n","protected":false},"author":6,"featured_media":17868,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[179],"tags":[],"class_list":["post-17867","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/posts\/17867","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/comments?post=17867"}],"version-history":[{"count":1,"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/posts\/17867\/revisions"}],"predecessor-version":[{"id":17869,"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/posts\/17867\/revisions\/17869"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/media\/17868"}],"wp:attachment":[{"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/media?parent=17867"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/categories?post=17867"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/domar.campusdomar.gal\/gl\/wp-json\/wp\/v2\/tags?post=17867"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}