| Module 1 |
1.- Personal Data |
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| Name | Maria Isabel |
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| Last Name | Medina Mendez |
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| Institution | Consejo Superior de Investigaciones Cientificas |
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| Department | INSTITUTO DE INVESTIGACIONES MARINAS |
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| Research Team | SEAFOOD CHEMISTRY |
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| Email | Correo electrónico oculto; Se requiere Javascript. |
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| Contact Phone | 986 231930 ext 310 |
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| Module 2 |
2.- Minimum criteria for ph.D thesis direction in Campus do Mar Doctoral Program |
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| Criteria Selection | Doctor having, at least, a six-year positive evaluation of the research activity (sexenio) in the last eight years |
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| Module 3 |
3.- Scientific and Doctorate program data |
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| Module 4 |
4.- Research Lines Selection |
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| Clústers | |
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| Clúster 2 (R&D Cluster: Sustainable Use of Marine Resources) | Cluster 2 |
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| Clúster 1 |
R&D Sub-Cluster: Ocean Observation |
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| R&D Sub-Cluster: Systems and Technologies for the Ocean Observation |
R&D Sub-Cluster: Systems and Technologies for the Ocean Observation |
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| R&D Sub-Cluster: Global Change |
R&D Sub-Cluster: Global Change |
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| Clúster 2 |
R&D Sub-Cluster: Management and Use of Resources |
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| R&D Sub-Cluster: Aquaculture |
R&D Sub-Cluster: Aquaculture |
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| Feeding and diet in aquaculture | - Feeding and diet in aquaculture
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| Feeding and diet in aquaculture Keyword 1 | QUALITY AND FLAVOR OF FISH |
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| R&D Sub-Cluster: Transformation and Valorization |
R&D Sub-Cluster: Transformation and Valorization |
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| New marine products | |
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| New marine products Keyword 1 | FUNCTIONAL SEAFOOD |
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| New marine products Keyword 2 | MARINE OMEGA 3 ENRICHED FOODS |
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| Traceability, quality and security of marine foods | - Traceability, quality and security of marine foods
|
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| Traceability, quality and security Keyword 1 | LIPID CHANGES |
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| Traceability, quality and security Keyword 2 | PROTEIN CHANGES |
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| Traceability, quality and security Keyword 3 | FLAVOR |
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| Traceability, quality and security Keyword 4 | ALLERGENIC PROTEINS |
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| Markets, commercial networks and seafood valorization | - Markets, commercial networks and seafood valorization
|
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| Markets, commercial networks and seafood valorization Keyword 1 | NEW FISH SPECIES |
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| Markets, commercial networks and seafood valorization Keyword 2 | BIOFORTIED CULTURED FISH |
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| Obtaining, management and valorization of marine subproducts | - Obtaining, management and valorization of marine subproducts
|
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| Obtaining, management and valorization Keyword 1 | FISH OILS |
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| Obtaining, management and valorization Keyword 2 | FISH PROTEINS |
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| Clúster 3 |
R&D Sub-Cluster: Analysis and environmental assessment |
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| R&D Sub-Cluster: Coastal Planning |
R&D Sub-Cluster: Coastal Planning |
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| R&D Sub-Cluster: Coastal Protection and Maritime Security: Engineering and Regulation |
R&D Sub-Cluster: Coastal Protection and Maritime Security: Engineering and Regulation |
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| Clúster 4 |
R&D Sub-Cluster: Port infraestructures, management and sea transport |
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| R&D Sub-Cluster: Management and Sea Law |
R&D Sub-Cluster: Management and Sea Law |
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| R&D Sub-Cluster: Energy |
R&D Sub-Cluster: Energy |
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